【JSSV04】由高科院開辦：廚藝及管理（榮譽）文學士 [BA(CAM)]（英譯：Offered by VTC-THEi: Bachelor of Arts (Honours) in Culinary Arts and Management） 是由指定專業/界別進修資助計劃開辦的學士學位課程，資助類別是SSSDP。收生名額為20這是 2023/24 隊列的入學配額。。整個標準課程為期 4 年，首年學費是HK$ 104,775

Tuition fees are charged according to the number of credit points taken in a semester. Tuition fees for 2023/24 cohort are as below for reference:

The nominal annual tuition fee of the programme:
Year 1: HK$104,775
Year 2: HK$104,775
Year 3: HK$104,775
Year 4: HK$104,775

Net tuition fee after deduction of the maximum subsidy amount:
Year 1: HK$59,825
Year 2: HK$59,825
Year 3: HK$59,825
Year 4: HK$59,825

Notes:

The tuition fees shown above are at the fee level of 2023/24. The fees for the subsequent years after 2023/24 shall be subject to annual adjustments capped at the movement of the Composite Consumer Price Index (CCPI) announced by the Government.
The annual tuition fees, shown in the above, are calculated based on the average credit points per year multiplied by the per-credit fee and are shown for reference only.  The minimum credit requirement for graduation is 132 credit points.  The actual annual tuition fees payable by individual students may vary from the amounts shown.
The unit subsidy for this programme is $44,950 per annum in 2023/24 cohort. The subsidy is tenable for the normal duration of the programme, i.e. for a period of 4 years.
Only local students are eligible to be subsidised under SSSDP.。是否有面試？可能需要面試和/或測試。